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Readable research linked to original sources
Browse normalized, publication-ready research with direct links to its evidence and source.
Loading articles data…
Readable research linked to original sources
Browse normalized, publication-ready research with direct links to its evidence and source.
6 articles
Newest firstOff-notes in plant-based sources of protein are mainly formed via the lipid oxidation of unsaturated fatty acids. During gas chromatography-olfactometry analysis of pea protein isolate, previously uncharacterized old soap odors were detected. These were found to arise from a family of α,β-unsaturated aldehydes formed from the aldol condensation of pentanal and hexanal during the protein extraction process. These c…
Open article record in new tab ↗Cannabis sativa L. exhibits a complex sensory profile governed by a diverse range of volatile and non-volatile compounds. Volatile constituents-such as terpenes, aldehydes, ketones, esters, and sulfur-containing compounds-together with non-volatile taste-active molecules including flavonoids and phenolic compounds, underlie its distinctive aroma and flavor. This review examines how genetic diversity, cultivation p…
Open article record in new tab ↗Aroma is a critical factor in consumer-perceived quality of Cannabis sativa L., yet standardized tools for describing the aromatic diversity of uncombusted Cannabis inflorescence are lacking. This study generated and evaluated a descriptive aroma lexicon for intact Cannabis inflorescence consisting of 25 terms with defined reference standards. A human panel evaluated 91 samples using a Check-All-That-Apply method.…
Open article record in new tab ↗Investigation of a dog's brain activity related to their outstanding olfactory capabilities has been a topic of interest among researchers. For this specific study, we identified three areas of the brain that have been shown in previous studies to be relevant during the process of smell discrimination in dogs: the olfactory bulb, hippocampus, and amygdala. We set up a detection structure system based on laser and…
Open article record in new tab ↗Sensory perception depends on interactions between external inputs transduced by peripheral sensory organs and internal network dynamics generated by central neuronal circuits. In the sensory cortex, desynchronized network states associate with high signal-to-noise ratio stimulus-evoked responses and heightened perception. Cannabinoid-type-1-receptors (CB1Rs) - which influence network coordination in the hippocamp…
Open article record in new tab ↗Various neural systems cooperate in feeding behaviour, and olfaction plays crucial roles in detecting and evaluating food objects. While odour-mediated feeding behaviour is highly adaptive and influenced by metabolic state, hedonic cues and learning processes, the underlying mechanism is not well understood. Feeding behaviour is regulated by orexigenic and anorexigenic neuromodulatory molecules. However, knowledge…