Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil (Cannabis sativa)
Abstract Many refined oils from soybean, rapeseed, and sunflower, among others, are available on the food market, except olive oil.…
Dominik Kmiecik
Analysis of Changes in the Amount of Phytosterols after the Bleaching Process of Hemp Oils
Abstract Unrefined vegetable oils from niche oilseeds are now sought after by consumers because of their unique nutritional properties and…
Quality of Oil Pressed from Hemp Seed Varieties: ‘Earlina 8FC’, ‘Secuieni Jubileu’ and ‘Finola’
Abstract In the last decade, the demand for edible niche oils has increased. Therefore, the aim of this study was…