Analysis of the Effect of Various Potential Antimicrobial Agents on the Quality of the Unpasteurized Carrot Juice
Abstract Short shelf-life and poor microbial quality of minimally processed foods of plant origin pose a serious problem for the…
Abstract Short shelf-life and poor microbial quality of minimally processed foods of plant origin pose a serious problem for the…
Abstract Dietary supplements are widely available products used by millions of people around the world. Unfortunately, the procedure of adding…
Abstract Background: Impairments in various subdomains of memory have been associated with chronic cannabis use, but less is known about…
Abstract Background While research has consistently identified an association between long-term cannabis use and memory impairments, few studies have examined…