Technological, Nutritional, and Sensory Characteristics of Gnocchi Enriched with Hemp Seed Flour
Abstract Hemp seed flour (HSF) is a by-product of the hemp oil production process and is a valuable source of…
texture profile analysis
Technological Changes in Wheat-Based Breads Enriched with Hemp Seed Press Cakes and Hemp Seed Grit
Abstract Hemp and hemp seed press cake—a by-product of hemp oil production—are high-protein, gluten-free raw materials that are often used…