Abstract Medicinal plants are traditionally used in folk medicine. Still, there is a misconception about the safety/efficacy of natural treatments,…
Abstract Numerous studies on specific cannabis compounds (cannabinoids and phenolic acids) have demonstrated their therapeutic potential, with their administration methods…
Abstract Excessive accumulation of advanced glycation end products (AGEs) is implicated in the development of non‐communicable diseases like diabetes, neurodegeneration,…
Abstract The aim of this study was to compare the concentration of phenolic compounds, glucosinolates, proteins, sugars and vitamin C…
Abstract Botanical varieties of hemp differ in chemical composition, plant morphology, agronomy, and industrial suitability. Hemp is popular for cultivation…
Abstract The study aimed to determine the phenolic content and antioxidant capacity of five protein supplements of plant origin. The…
Abstract Flavescence dorée phytoplasma (FDp) is a phytopathogenic bacterium associated with Grapevine yellowS disease, which causes heavy damage to viticultural…
Abstract Supplementary Information: The online version contains supplementary material available at 10.1007/s11130-022-00989-w. Article type: Research Article Keywords: Herbs, Flavonoids, Phenolic…
Abstract Cinnamic acid (CA), p-coumaric acid (4-hydroxycinnamic acid, 4-HCA), caffeic acid (3,4-vdihydroxycinnamic acid, 3,4-dHCA), and 3,4,5-trihydroxycinnamic acid (3,4,5-tHCA) were studied…
Abstract Hemp fiber variety, Bialobrzeskie, contains phenolic acids in its chemical composition giving it inherent antioxidant and antibacterial activity. The…