Abstract Hempseed oil (HSO) is extremely rich in unsaturated fatty acids, especially linoleic (18:2 n-6) and α-linolenic (18:3 n-3) acids,…
Abstract The growing demand in natural matrices that represent a source of dietary and nutraceutical molecules has led to an…
Abstract BACKGROUND: Ultrasound‐assisted extraction of the intermediate product from the mechanical expression of hemp (Cannabis sativa L.) seed oil was…
Abstract In this study, hemp seed oil was reacted with maleic anhydride in an ene reaction to obtain maleinized hemp…
Abstract Conscious consumers have created a need for constant development of technologies and food ingredients. This study aimed to examine…
Abstract Hempseeds, the edible fruits of the Cannabis sativa L. plant, were initially considered a by-product of the hemp technical…
Abstract In this study, two saponins-rich plant extracts, viz. Saponaria officinalis and Quillaja saponaria, were used as surfactants in an…