Abstract Cardiovascular disease (CVD) remains the leading cause of global mortality, with dietary habits playing a significant role in its…
Abstract This study was aimed at providing athletes a solution to replenish the muscle glycogen re-synthesis at an optimal rate…
Abstract Since legalization, cannabis/marijuana has been gaining considerable attention as a functional ingredient in food. ∆-9 tetrahydrocannabinol (THC), cannabidiol (CBD),…
Abstract Osteoarthritis is a type of degenerative joint disease that results from the breakdown of joint cartilage and underlying bone.…
Abstract Vegetal drinks as a substitute for milk consumption are raising striking interest in the food industry. Soy and rice…