Abstract This study represents the first comprehensive investigation into the valorization of two rare olive cultivars, Chemchali and Fougi, cultivated…
Abstract Consumers are increasingly attracted to innovative, gourmand, and sustainable food products. This has led to a growing interest in…
Abstract The objective of this study was to develop candelilla wax oleogels with hemp seed oil and olive oil and…
Abstract The development of selective extraction protocols for Cannabis-inflorescence constituents is still a significant challenge. The characteristic Cannabis fragrance can…
Abstract The aim of the study was to characterize the gelling effect of beeswax (BW) using different types of cold…
Abstract The therapeutic use of Cannabis oil extracts is constantly increasing. However, in Italy, they are allowed to be prepared…
Abstract The feasibility of the use of two lipid sources and their impact on the cannabinoid profile, terpene fingerprint, and…